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Aperol Spritz

5 minutes
•Easy

Classic Italian aperitif cocktail with Aperol, Prosecco, and soda water. Perfect for summer afternoons.

CocktailItalianLow-Alcohol

Ingredients

  • 3 oz (90ml) Prosecco
  • 2 oz (60ml) Aperol
  • 1 oz (30ml) Soda water
  • Orange slice for garnish
  • Ice cubes

Instructions

  1. Fill a large wine glass with ice
  2. Pour in the Prosecco first
  3. Add the Aperol
  4. Top with soda water
  5. Stir gently to combine
  6. Garnish with an orange slice

Notes

  • The classic ratio is 3:2:1 (Prosecco:Aperol:Soda)
  • Use well-chilled ingredients for the best result
  • Can substitute Aperol with Campari for a more bitter version (Campari Spritz)
  • Serve immediately while bubbly

Photos

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Variations

  • Add fresh herbs like basil or thyme for aromatic complexity
  • Try with sparkling rosé instead of Prosecco
  • Add a splash of elderflower liqueur for a floral note
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